Chief Baker (F&B) - Contract Position

Join Erajaya, a leading name in the Food & Beverage industry, as our Chief Baker (F&B) in Pasar Rebo, East Jakarta. In this contract role, you will play a pivotal part in ensuring the highest standards of bakery production, from dough preparation to final product quality, while overseeing a team of skilled bakers. This is a unique opportunity to contribute to a dynamic and growing company, with the chance to make a significant impact on our culinary operations.

As the Chief Baker at Erajaya, you will be responsible for maintaining the bakery's reputation for excellence, driving innovation in our product offerings, and ensuring seamless operations. You will work closely with our culinary team to develop and implement new recipes, optimize production processes, and maintain strict quality control measures. This role offers a competitive salary and the chance to work in a vibrant and fast-paced environment.

📋 Tanggung Jawab Pekerjaan

• Oversee and manage the bakery production process, ensuring high-quality standards are met.
• Develop and implement new recipes and product offerings.
• Train and mentor a team of skilled bakers to maintain and improve production standards.
• Optimize production processes to improve efficiency and reduce waste.
• Ensure compliance with food safety regulations and quality control measures.
• Collaborate with the culinary team to develop and implement new menu items and promotions.
• Monitor inventory levels and place orders to ensure adequate supplies.
• Maintain a clean and organized bakery workspace, adhering to health and safety regulations.

🎓 Kualifikasi & Syarat

• Minimum of 5 years of experience in a similar role within the bakery or food service industry.
• Proven track record of managing bakery production and quality control.
• Strong knowledge of food safety regulations and quality control measures.
• Excellent leadership and team management skills.
• Proficiency in using bakery equipment and software, such as MixMaster, Mixolydian, and other relevant tools.
• Certification in food safety and hygiene, such as HACCP or SHE.
• Ability to work in a fast-paced and dynamic environment.
• Strong communication and interpersonal skills.

🛠️ Keahlian

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